Cooking for Passover is no easy task. With the first Seder set for April 14, master chef Lili Yesovitch has an offer many folks may not want to refuse: a Passover baking class at Shaare Zedek Congregation (5305 Rosedale Avenue) in NDG on Wednesday, March 5 (7:30 p.m.). The cost is $18 per person and there will be samples, demonstrations and a recipe booklet handed out.
"So many people hate Passover food, but I have managed to adapt many 'regular' recipes to conform to Passover rules and make interesting and delicious cakes and candies," Lili says, noting that the program will double as a fundraiser for the Shaare Zedek Sisterhood.
Reservations and payment are required by Friday, February 28. You can call 514-484-1122
514-484-1122, ext. 101 or 104. Visa and Mastercard are accepted.
514-484-1122, ext. 101 or 104. Visa and Mastercard are accepted. |
| Lili at work. |
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